Coca, a plant that has nourished many indigenous cultures for centuries, is now the raw material for hard drugs. In Meta province, a remote river‑dependent community, one farmer’s story highlights the tension between ancestral traditions and modern economic pressures.

When Felipe Perea stopped growing coca and planted cassava and plantain, he felt a surge of hope that he would be able to support his children without resorting to the drug trade. He joined a government‑run substitution programme that promised financial aid, technical support and training for legal crops. He believed the promise was a step toward protecting his family and preserving the community’s way of life.

Instead, the aid never arrived on time. Roads that crisscross the area are often water‑logged, markets are distant, and the system’s bureaucratic padlock has kept many payments in limbo. Faced with little way to earn a living, Perea returned to planting coca in 2024, declaring, “It’s a tragedy, but when you have children and no work, what choice do you have?”

His story is one of many in Colombia’s “substitution” story. Indigenous communities that cultivated coca for milky teas, medicinal brine or ceremonial rations have seen those uses eroded as the plant is hunted for the illicit drug market that runs millions of dollars through their lands. Researchers say that coca is easier to grow, transport and secure a price on, which explains why, even with incentives, many farmers find it hard to abandon.

Policy weaknesses were exposed when the peace deal with the FARC left a vacuum for other armed groups to thrive. Armed gangs control coca routes, forcing farmers to hide coca paste or work under cover of violence. The government’s “Total Peace” talks have had limited progress; meanwhile, the new RenHacemos scheme, a pilot of the more comprehensive PNIS, attempts to broaden support beyond just crop substitution to include road improvement, digital connectivity, and broader economic diversification. Yet, for many, that still feels like a promise that does not yet hold their land.

The conflict between preserving heritage and sustaining livelihoods takes citizens far from their ancestral path. While Coca leaf was a source of health, healing, and community ceremony, the commercialisation has twisted that heritage into a commodity that feeds global drug demand. Without reliable, culturally sensitive aid, farmers like Perea remain stuck in an economic trap that marginalises their traditional knowledge and forces them onto a path of crime that damages the land they helped sustain.

Future efforts must embed Indigenous expertise, honour ancient agricultural stewardship, and create financial systems that support sustainable, lawful farming. Only then can the coca leaf’s legacy be re‑claimed for medicine, culture, and the resilience of the communities that have nurtured it for generations.